Our Menu

Grilled flour tortilla stuffed with melted cheese and your choice of sauteed onions and bell peppers • Add your choice of: Chicken $3.99 | Shrimp $4.99 | Crawfish $4.99

9 for $13.00, 18 for $26.00, 25 for $37.00 • Crispy, juicy house-seasoned wings tossed in your choice of bold sauces: buffalo, garlic parmesan, BBQ, or naked. Served with ranch or blue cheese dressing and celery sticks

Jumbo lump crab meat marinated with Stevie's blend of secret spices.A well-known catering-only favorite from Chef Stevie now available to you tableside for your eating pleasure

Crispy outside with melty Mozzarella inside, this favorite is served with marinara sauce

Chilled Cajun seasoned farm-raised shrimp boiled to perfection, served with remoulade or cocktail sauces

Stone ground grits stuffed with roasted red bell pepper, corn and sharp cheddar pimento cheese filling

Lightly breaded crab claws, flash-fried until golden and served with house-made remoulade, cocktail and lemon wedges. A Southern favorite with a coastal twist

Buttermilk-battered dill pickles fried crisp and served with ranch or remoulade

Boudin sausage rolled in seasoned breadcrumbs and deep-fried to a golden crunch. Served with spicy Creole mustard or remoulade

Chef's spring mix topped with rolled Boar's Head ham, turkey, bacon, provolone and cheddar cheese, tomato, cucumbers, boiled egg, dried cranberries, banana peppers and house croutons. Served with your choice of dressing

Baby romaine lettuce wedge topped with a mound of Boar's Head bacon, cherry tomatoes, crumbled bleu cheese, and drizzled with a balsamic reduction

6 oz. fried or grilled chicken breast over Romaine lettuce, topped with house croutons and a Parmesan crisp. Caesar dressing served on side

Chef's spring mix, feta cheese, roasted pecans, and fresh seasonal fruit. Served with your choice of dressing

Your choice of chicken salad or tuna salad served on a bed of chef's spring mix. Comes with your choice of two side items: fruit, pasta salad, potato salad, or broccoli salad

A baked potato stuffed with cheese, scallions, Boar's Head bacon, butter, sour cream, and BBQ chicken

Our Philly Cheese Steak Sandwich (minus the bread of course) stuffed into a baked potato

Cup $8.99 | Bowl $13.99 • Crafted over two decades, Chef Stevie's Gumbo stands toe-to-toe with the best. This rich, flavorful blend features shrimp, crawfish tails, Conecuh sausage, chicken, okra, tomatoes, and a custom spice mix-all brought together through a proprietary cooking method honed to perfection

Ask your server Cup $5.99 | Bowl $8.99

Homestyle all beef patty with American and Provolone cheeses, sauteed mushrooms and onions served on thick sourdough bread

Ground beef patty with a blend of our secret seasonings served on a brioche bun with lettuce, tomato, red onions, and Monterrey jack cheese

Boar's Head ham, turkey, Swiss and Provolone cheese and pickles with spicy mustard on French bread

Boar's Head ham, pepperoni, salami, Swiss and Provolone cheese, lettuce, tomato and banana peppers with mayo, mustard, oil and vinegar

Boar's Head Ham, turkey, bacon, American cheese, provolone cheese, lettuce, tomato, mayonnaise on your choice of bread | Add extra Bacon $3.49

Made from scratch in our kitchen with all-white chicken breast, lettuce, tomato, and our special blend of seasonings on your choice of bread

Boar's Head smoked turkey breast, bacon, provolone cheese, lettuce, tomato, avocado and home-made ranch dressing wrapped in a spinach or sun-dried tomato tortilla

Plenty of Boar's Head bacon, lettuce, tomato and mayonnaise, served on your choice of bread | Add extra Bacon $3.49

Boar's Head ham, roast beef, turkey, bacon, provolone, pepper jack cheese, lettuce, tomato, mayonnaise, served on French bread | Add extra Bacon $3.49

A generous serving of Boar's Head corned beef, sauerkraut, Swiss cheese, Thousand Island dressing, all layered on hearty rye bread

Made from scratch in our kitchen with all-white albacore tuna, lettuce, tomato, and our special blend of seasonings on your choice of bread

(We promise this is the best in town)
U.S Prime steak sauteed with bell peppers, onions, topped with pepper jack and provolone cheese, horseradish cream sauce, served on French bread

Boar's Head ham, salami, pepperoni, Swiss and Provolone cheeses, house olive relish, spicy mustard, served on French bread

Boar's Head American, Swiss and provolone cheeses, served on sourdough bread | Add Tomato $2.00, Add Bacon $3.49

Roast beef with provolone & pepper jack cheeses, sautéed mushrooms, caramelized onions and horseradish cream sauce. Served on Italian bread with au jus

Tender sautéed chicken breast, thinly sliced and finished in a champagne Creole cream sauce, served over a bed of penne pasta. Served with garlic bread

Juicy grilled beef patty topped with savory French onion gravy

A bold blend of shrimp, crawfish, Conecuh sausage, and chicken in a smooth Creole cream sauce, served over penne pasta with garlic bread

Four fried chicken tenders with fries and 1 side

6 oz hand-cut filet, grilled to perfection

Classic Southern farm-raised fried catfish, perfectly crisp and golden, served with tartar or cocktail sauce

Crispy farm-raised shrimp, hand-breaded and fried to perfection, served with tartar or cocktail sauce

A hearty combo of golden-fried farm-raised catfish and hand-breaded shrimp, served with tartar or cocktail sauce

Cheese only

Loaded with Boar's Head bacon, sour cream, scallions

Slice $8.00 | Whole $30.00 • French Silk, Key Lime, Peanut Butter

Slice $8.00 | Whole $75.00